Oreo Cake Pops

  Last week I was asked to make a recipe and take pictures for a Danish magazine called Keiki (www.keiki.dk). My assignment was to make a festive dessert item that children could help… Read More →

Marzipan Cake Pops

  This morning my parents sent me some love all the way from Denmark. I got a Christmas card, some Anthon Berg marzipan (the best of the best), soft Danish Odense nougat, Daim… Read More →

Egg Nog Æbleskiver with Spices

  Today is the very last day before the Christmas month begins. I can’t believe how fast this year has gone by! Over the last couple of days I have spent some time… Read More →

Pepper Pulled Pork Sandwich with Balsamic Red Cabbage, Apple Slices and Cream Cheese

  It has been so long since I last took pictures of anything I cooked, and wrote posts on Fahrenbite! To my followers, sorry if you were waiting around for a new post.… Read More →

Pineapple & Coconut Dream Cake from Brovst

  I know what you might be thinking. Coconuts and pineapple — is this supposed to be a Danish food blog!? Yes it is. You have not clicked on some tropical and exotic… Read More →

Fig & Lemon Cordial

  My grandparents used to live on a farm. How I loved to go visit — not only because I loved spending time with them but also because there was always something fun… Read More →

Fig & Maple Bacon Salad

  My husband and I love to dream — in fact, we do it all the time. Though we love where we live, and the lives we are living, there is something fun… Read More →

A38/Filmjölk: Plain Drinkable Yogurt

In a previous post I mention the Danish plain and creamy yogurt, ymer (Ymerdrys: Rye Bread Topping). According to the manufacturer (Arla) it can’t be made at home. It is one of two plain… Read More →

Mini Tarts with Peaches & Madeira Marinated Strawberries

These last couple of days my husband has been out of town on a business trip. I find that when that happens, I have so much time to kill! Ugh, it is not… Read More →

Whole Wheat Ciabatta

  I had a conversation with a Danish friend yesterday. She was telling me that she has not made bread since moving to the States. You see, in Denmark they use quite a different kind of… Read More →